There’s something special about a drink that feels festive, nourishing, and refreshing all at once. This Elderberry Mocktail is exactly that—a simple, bubbly beverage that’s as good for your immune system as it is beautiful in the glass. Whether you’re looking for a healthier alternative to cocktails, want to wow guests at brunch, or just crave something more exciting than water, this recipe is a winner.
Why You’ll Love This Drink
Immune Support: Elderberry syrup is well-loved for its wellness benefits.
Effortless to Make: Just three ingredients and optional ice cubes.
Versatile: Works with sparkling water for a lighter taste, or ginger ale for a spicy-sweet kick.
Elderberry Mocktail Recipe
Ingredients
- 1 tablespoon elderberry syrup
- Sparkling water or Reed’s Ginger Ale
- 1 squeeze of fresh lime juice
- Lime wedge, for garnish
- Ice cubes (regular or elderberry syrup ice cubes)
Instructions
- Add 1 tablespoon of elderberry syrup to a glass.
- Fill the glass with ice—regular cubes or elderberry syrup ice cubes for extra flavor.
- Pour in sparkling water or Reed’s Ginger Ale, depending on your flavor preference.
- Squeeze in a bit of fresh lime juice.
- Stir gently and garnish with a lime wedge.
Tips & Variations
For a lighter version: Stick with sparkling water.
For extra zing: Use ginger ale and an extra squeeze of lime.
Make it fancy: Serve in a stemmed glass with sugared rims for parties.
This Elderberry Mocktail is proof that wellness and indulgence can go hand in hand. It’s fruity, fizzy, and fun—a drink you’ll want to keep on repeat all year long.
